NYC's #1 wholesale source for oxtail

cut, trimmed & sized your way

We cut and trim over 70,000 pounds of oxtail every single week from our USDA-inspected facility in Hauppauge, NY. Custom sizing available for every restaurant account. Consistent trim, verified weights, and same-day vacuum sealing on every order. Trusted by Jamaican, Trinidadian, and Caribbean restaurants across New York and New Jersey for decades.

70,000
Lbs of oxtail cut & trimmed every week
Custom
Sizing per your restaurant portion spec
USDA
Federally inspected — every pound, every day

The Caribbean community's oxtail supplier — for decades.

Casanova Meats has been the go-to wholesale oxtail source for Jamaican restaurants, Trinidadian catering operations, Caribbean soul food kitchens, and specialty food service across New York, New Jersey, and beyond. No other distributor in the region comes close to our volume, consistency, or custom cutting capabilities. Because every pound passes through our USDA-inspected facility, you get verified weights, consistent trim levels, and a product that arrives the same way every single time. No surprises. No short weights. No excuses. We cut oxtail in the sizes your menu demands — smaller pieces for stews, larger cuts for braises and slow-cook applications

Custom sizing per account
Small pieces for stews, larger cuts for braises — your spec, our blades. Consistent every order.
USDA-verified weights
Every box weighed and certified on our federally inspected floor. You order 30 lbs, you get 30 lbs.
Vacuum sealed fresh
Trimmed, packed, and vacuum sealed same day. Cold chain from our floor to your kitchen.
Early morning delivery
25+ trucks daily. Delivered before your kitchen opens — scheduled around your prep time.

More than oxtail — every specialty cut your menu needs.

We're one of the few wholesale distributors in the Northeast that carries and custom-cuts the full range of proteins Caribbean and Latin kitchens rely on. All USDA inspected. All on your delivery route.

Oxtails
BEEF *BURNT* OXTAILS
Wholesale premium flame-seared oxtails
Code: 114BURNT
SWIFT AUSTRALIAN OXTAILS
Imported high-quality Australian selection
Code: 114HVAL
TEYS OXTAIL SOUTH
Premium Southern region selected cut
Code: 114AU
AMH AUSTRALIAN OXTAIL
Top-tier imported grain-fed oxtail lines
Code: 114AMH
BINDARY OXTAILS
Premium Australian processed quality brands
Code: 114BIN
1620 AUSS COUNTRY OXTAIL
Consistent marbling country standard choice
Code: 114ACC
HARMONY OXTAILS
Dependable premium foodservice oxtails
Code: 114HH
KILCOY OXTAIL
Grain-fed premium Australian import beef
Code: 114KI
OMAHA OXTAILS
Choice domestic quality standard oxtails
Code: 114OM
Oxtails Trimmed & Cut
OXTAIL TRIMMED 1" SPLIT (40 LB)
Precision custom-cut and split portion
Code: 114B
OXTAIL TRIMMED 1" NO SPLIT (40 LB)
Whole 1-inch custom restaurant-ready discs
Code: 114ALLSTAR
OXTAIL TRIMMED 1.25" SPLIT (40 LB)
Thick custom-cut split oxtail portions
Code: 114BAMBOO
OXTAIL TRIMMED 1.25" NO SPLIT (40 LB)
Premium unsplit 1.25-inch regular cut pieces
Code: 114NS14
OXTAIL TRIMMED 1.5" SPLIT (40 LB)
Heavy-size split kitchen-ready portions
Code: 114TROP
OXTAIL TRIMMED 1.5" NO SPLIT (40 LB)
Traditional thick Caribbean stew cut pieces
Code: 114JAM
OXTAIL TRIMMED 2" SPLIT (40 LB)
Large-format custom split oxtails
Code: 114MWB2
OXTAIL TRIMMED 4" SPLIT (40 LB)
Extra-large jumbo split cooking portions
Code: 114MWB4
OXTAIL TRIMMED 3/4" NO SPLIT (40 LB)
Thinly cut unsplit quick-braise portions
Code: 114WILLIE
OXTAIL TRIMMED 2" NO SPLIT (15 LB)
Convenient 15 LB box whole thick cut discs
Code: 114CUBA
OXTAIL TRIMMED 4" NO SPLIT (40 LB)
Jumbo size unsplit 4-inch catering cuts
Code: 114NK
Need a custom cut or brand not listed? Call (516) 353-1939. As a USDA Custom Cutting facility, if we carry the protein, we cut it exactly to your specs.

Ready to set up your account?

real member of our sales team will be in touch within one business day