NYC's #1 wholesale source for oxtail
We cut and trim over 70,000 pounds of oxtail every single week from our USDA-inspected facility in Hauppauge, NY. Custom sizing available for every restaurant account. Consistent trim, verified weights, and same-day vacuum sealing on every order. Trusted by Jamaican, Trinidadian, and Caribbean restaurants across New York and New Jersey for decades.
cut, trimmed & sized your way
The Caribbean community's oxtail supplier — for decades.
Casanova Meats has been the go-to wholesale oxtail source for Jamaican restaurants, Trinidadian catering operations, Caribbean soul food kitchens, and specialty food service across New York, New Jersey, and beyond. No other distributor in the region comes close to our volume, consistency, or custom cutting capabilities. Because every pound passes through our USDA-inspected facility, you get verified weights, consistent trim levels, and a product that arrives the same way every single time. No surprises. No short weights. No excuses. We cut oxtail in the sizes your menu demands — smaller pieces for stews, larger cuts for braises and slow-cook applications
More than oxtail — every specialty cut your menu needs.
We're one of the few wholesale distributors in the Northeast that carries and custom-cuts the full range of proteins Caribbean and Latin kitchens rely on. All USDA inspected. All on your delivery route.